At The Steel Buffalo Butchery, our retail meat market is built on one simple principle: offer great meat, be honest about where it comes from, and cut it with care. We proudly combine meat raised on our own farm, products from trusted local producers, and select specialty cuts sourced through premium distributors—giving our customers both integrity and choice.
Whether you’re filling your freezer or picking up dinner for tonight, you’ll find a thoughtfully curated selection of high-quality proteins, prepared with skill and sold with transparency.

We raise and source a variety of proteins directly from our farm and nearby producers we trust:
These products reflect our commitment to responsible animal care, local agriculture, and dependable quality.
Beef is at the heart of what we do. Our offerings include:
This blended sourcing approach allows us to maintain high standards while offering the cuts our customers want, year-round.
Our first round of farm-raised chickens are almost ready, and we are now taking preorders for pickup this weekend! We will be processing chickens throughout the Summer. Join our Newsletter to stay up to date.
These birds are:
✔ Raised right here on our farm
✔ Raised on fresh pasture
✔ Processed in our facility
This is the kind of chicken you can feel good about feeding your family—clean, local, and full of flavor.
👉 Whole birds and individual cuts available
👉 Limited quantity – Now taking Pre-Orders
📍 Pickup at The Steel Buffalo Butchery
